Let’s Brunch

BRUNCH

Saturday and Sunday, 9am - 3pm                                                                                                                                                                                                 (Entrees not available during brunch)

Mandy’s Favorite Avocado Toast $8

Thick-cut rustic bread, smashed avocado, smoked mozzarella, topped with cherry tomato, and micro greens.

Brioche French Toast $12

Egg-battered 1-inch-thick brioche served with freshly churned butter, strawberries, and maple syrup

Cheese Omelet with Sofrito Primavera $12 

Five-cheese omelet, lightly fried seasonal squash, pecorino cheese, and prosciutto

Italian eggs Benedict $15 

Poached eggs covered with hollandaise sauce on top of English muffin with your choice of meat (bacon, ham, prosciutto), sundried tomato, and spinach

Italian sausage scramble $15 

Sliced Italian sausage, two fried eggs, and cannellini beans with roasted red peppers served with a roasted Calabrian pepper sauce. Served with toast

Chef’s breakfast pizza $14 

Homemade pizza dough, cheese blend, baked with applewood smoked ham, spinach, sundried tomatoes, topped with three fried eggs (cooked to your liking), finished with pecorino cheese and rosemary salt

Savory, smashed croissant $11 

Fresh burrata, tomato, pesto drizzle topped with prosciutto (substitute ham or bacon)

Sweet, smashed croissant $8 

Cheesecake topping with strawberries and blackberries

Croque Monsieur $14 

Our take on the classic French Croque Monsieur egg battered ham and cheese breakfast sandwich, topped with housemade cheese sauce and garnished with chives                                                                                            Make it a Croque Madame by adding a fried egg on top $2

Warmed croissant and jam $5 

Served with your choice of strawberry or blackberry jam

BRUNCH COCKTAILS

Classic Mimosa $8 

Prosecco and orange juice

Bloody Mary $12 

Mild or Spicy! Garnished with a pickle, olive,                                                   sun-dried tomato, and salami

Fruit Mimosa $10 

Prosecco and orange juice, add fruit flavor: Strawberry, passion fruit, blackberry, pineapple

SIDES 

Six blend cheese sauce                  $4                 Fried egg                                         $2                            Prosciutto                                        $3                           Applewood smoked bacon              $4          Applewood smoked ham                 $3
Croissant                                         $4                              Toast or English Muffin                    $3              Gluten-Free Bread                          $4               Grilled Calabrian pepper sauce      $2            Avocado                                          $3